Description
Bring a bright Mediterranean touch to everyday cooking with this premium Zaatar Salt with Guérande Fleur de Sel.
This gourmet seasoning combines the delicate crunch of fleur de sel from Guérande, France with the aromatic, herbaceous flavour of wild zaatar. The result is a rich and balanced finishing salt with fresh, slightly lemony, woody and savoury notes.
Zaatar is commonly used across Middle Eastern cuisine as a daily seasoning, while Guérande fleur de sel is loved for its natural texture and clean saltiness. Together, they create a versatile blend that adds depth, freshness and a sunny flavour to simple dishes.
Use it as a finishing touch on tomato salads, burrata, grilled meats, roasted vegetables, eggs, dips, flatbreads, potatoes or Mediterranean bowls. A small pinch is enough to make everyday meals feel more special.
How to use:
Sprinkle lightly over finished dishes just before serving. Use it on tomato salads, burrata, grilled vegetables, roasted potatoes, meat, eggs, hummus, dips, flatbread or Mediterranean bowls.
Flavour profile:
Crunchy, salty, aromatic, herbal, fresh and slightly lemony.
Storage:
Keep closed after opening. Store in a dry place, away from heat and direct sunlight.
Origin:
Made in France.
