Description
Fruity Japanese Matcha with Blueberry
Give your everyday matcha ritual a colourful, fruity twist with Matcha & CO Blueberry Matcha.
This distinctive blend combines finely powdered Japanese ceremonial matcha with blueberry powder and natural flavouring, creating a fresh and slightly tangy flavour profile that is particularly enjoyable for anyone looking for something different from traditional pure matcha.
The blend is made with organic ingredients and retains the characteristic flavour and versatility of matcha while introducing fruity blueberry notes.
A Matcha Made for Creative Drinks
Blueberry Matcha is exceptionally versatile and can be enjoyed in several ways.
Prepare it traditionally with warm water for a light, fruity matcha, transform it into a creamy blueberry matcha latte, pour it over ice for a refreshing summer drink, or use it in smoothies and other matcha recipes.
Its naturally colourful appearance also makes it an attractive alternative to standard green matcha drinks.
How to Prepare Blueberry Matcha
For one serving:
- Add approximately 1–3 g of Blueberry Matcha to a bowl or cup.
- Add around 60 ml of water heated to approximately 80°C.
- Whisk using a bamboo chasen or electric milk frother until smooth.
- Add approximately 190 ml of water, dairy milk or your favourite plant-based drink.
- Enjoy hot or serve over ice.
For an extra-creamy blueberry matcha latte, prepare the concentrated matcha first and then add warm, frothed milk.
The preparation instructions above follow Matcha & CO’s official recommendation.
Perfect For
- Hot blueberry matcha
- Blueberry matcha latte
- Iced matcha
- Plant-based matcha lattes
- Smoothies
- Breakfast drinks
- Afternoon matcha rituals
- Creative café-style drinks
- Matcha recipes
Ingredients
Powdered blueberry, matcha tea, natural flavouring.
The manufacturer describes the product as being made with 100% organic ingredients.
