Description
Warm spice for biscuits, cakes and more
A batch of homemade biscuits is an invitation to put the kettle on and take a proper break. BAM Cakes & Cookies Sweet Spice Blend brings a fragrant combination of eight spices to those familiar bakes, from gingerbread and everyday biscuits to cakes and fruit desserts.
Cinnamon, cloves and nutmeg give the blend its warm character, while anise, star anise and fennel bring a distinctive aromatic note. Coriander and cardamom complete the mixture. It is a useful choice when you want several complementary spices in one canister, ready to add to a favourite recipe.
Ideas for your kitchen
Mix a little into the dry ingredients of biscuit dough or cake batter so the spices are distributed throughout. Start lightly and adjust the amount in future batches to suit your recipe and the strength of spice you enjoy.
- Add to gingerbread, spiced biscuits or a simple loaf cake.
- Stir into a cooked apple or pear topping for desserts.
- Use a small amount in homemade praline fillings for a spiced chocolate variation.
- Mix into sweet yoghurt dishes and serve with fruit.
The blend also suits savoury experimentation: try a little in a game-meat dish where warm, aromatic spices complement a rich sauce. For sweet recipes, add it alongside the other ingredients in your chosen bake and follow that recipe’s cooking method.
Ingredients and allergen information
Ingredients: Coriander, cinnamon, cloves, anise, nutmeg, star anise, fennel, cardamom.
Allergen advice: May contain traces of gluten.
Contents and storage
Each retail unit contains 60 g of spice blend in one canister. Store in its original container in a dry, dark place at 15–25°C, away from direct sunlight. Do not refrigerate.
For more baking inspiration, explore our sweet spices and choose flavours to suit your next batch of homemade treats.
