Description
Jules Verne Blend is a premium French spice mix created for seafood lovers. Aromatic, citrusy and gently spiced, this blend combines coriander, paprika, turmeric, sumac, fennel, lemon zest, orange zest and Mediterranean herbs for a bright, savoury flavour profile.
It is especially suitable for octopus, squid, calamari, cuttlefish and fish, but it also works beautifully with grilled vegetables, prawns, seafood skewers, roasted potatoes and Mediterranean-style marinades.
For the best result, mix the blend with olive oil and a little lemon juice to create a quick marinade. You can also sprinkle it directly over seafood before searing, grilling, cooking on a plancha or preparing on the barbecue.
Product attributes
| Attribute | Value |
|---|---|
| Product name | Jules Verne Blend |
| Product type | Seafood spice blend |
| Brand | Compagnie Française des Poivres et Epices |
| Origin | France |
| Net weight | 30 g |
| Volume | 50 ml |
| EAN | 3760431471288 |
| SKU | WME741 |
| Best for | Fish, octopus, squid, calamari, cuttlefish, seafood, barbecue, plancha |
| Cooking style | Grilling, searing, barbecue, plancha, marinades |
| Flavour profile | Citrusy, herbal, aromatic, gently spiced, Mediterranean |
| Ingredients | Coriander, paprika, turmeric, sumac, fennel, lemon zest, orange zest, basil, parsley, thyme, anise |
| Allergen note | Check supplier packaging for final allergen declaration before publishing |
