Organic Thyme Leaf 50 g

5,90 

Organic thyme leaf with a naturally aromatic, earthy and slightly floral flavour. A classic Mediterranean herb for roasted vegetables, potatoes, soups, sauces, marinades, meat dishes and everyday home cooking.

Description

Organic thyme leaf is one of the most useful herbs in the kitchen. Its warm, earthy and slightly floral aroma brings depth to simple everyday meals as well as slow-cooked Mediterranean dishes. This dried thyme is especially practical for seasoning vegetables, potatoes, soups, stews, sauces, marinades and roasted dishes.

Thyme is a classic herb in French, Italian, Greek and Mediterranean cooking. It pairs beautifully with olive oil, garlic, lemon, tomato, mushrooms, beans, poultry, lamb and fish. Because dried thyme has a concentrated flavour, only a small amount is needed to add a rich herbal note to your food.

This product is made in France and comes in a convenient 49.9 g pack. It is a good choice for customers who want a high-quality organic herb for daily cooking, meal prep and homemade spice blends.

How to Use Organic Thyme

Use thyme during cooking so the flavour can slowly infuse into the dish. It works especially well in:

  • Roasted potatoes and vegetables
  • Tomato sauces and pasta dishes
  • Soups, stews and bean dishes
  • Chicken, lamb and fish recipes
  • Homemade marinades
  • Mediterranean spice blends
  • Herb butter and olive oil dressings

For a simple everyday seasoning, combine thyme with oregano, rosemary, garlic, black pepper and sea salt.

Flavour Profile

Thyme has a savoury, earthy and aromatic flavour with gentle floral notes. It adds warmth and balance without overpowering the dish, making it one of the most versatile herbs for both beginners and experienced home cooks.

Brand

Place des Epices

Place des Épices is a French specialist in premium organic spices, peppers, salts, herbs and carefully crafted spice blends, created for cooks who value exceptional ingredients and authentic flavour. Based in Drap in the south of France, the brand combines a passion for gastronomy with botanical knowledge and a strong appreciation for ingredients sourced from around the world.

The story behind Place des Épices is deeply connected to food and hospitality. Its founders come from a family background in gastronomy, hotels and traditional food craftsmanship. Today, the brand works with selected suppliers in France, elsewhere in Europe and internationally, while also travelling to producing regions in search of distinctive spices and culinary inspiration.

At the heart of the collection are organic spices and spice blends, accompanied by an impressive selection of whole and ground spices, aromatic herbs and flowers, chillies, speciality peppers, gourmet salts and other pantry ingredients. The Place des Épices catalogue includes more than 150 organic spice products alongside extensive collections of peppers and salts.

One of the brand's particularly appealing qualities is its emphasis on freshness. Spice blends are assembled and ground to order, helping preserve their aromatic character rather than relying entirely on products that have spent long periods pre-ground on a shelf.

Place des Épices is an excellent choice for adventurous home cooks and food lovers looking to move beyond ordinary supermarket seasonings. From familiar kitchen essentials to unusual peppers, world salts and sophisticated spice combinations, the collection makes it easy to discover new flavours and bring more character to everyday cooking.

Discover our selection of Place des Épices products at Leaf & Spice.

Official website

Visit Place des Épices