French Thyme – Premium Mediterranean Herb, 20 g

9,90 

Premium French thyme with a beautifully aromatic Mediterranean character. Perfect for tomato dishes, grilled fish, meat, poultry, stews, casseroles, tagines, marinades, herb oils and vinaigrettes. A classic everyday herb for adding depth, warmth and freshness to home cooking.

Description

French Thyme is one of the most useful herbs in Mediterranean cooking. Its warm, aromatic and slightly earthy flavour makes it a natural match for tomato-based dishes, roasted vegetables, grilled fish, poultry, meats, stews and slow-cooked recipes.

This premium thyme from Compagnie Française des Poivres et Epices is made in France and packed in a practical 50 ml jar containing 20 g of dried thyme. It is a kitchen essential for anyone who enjoys Mediterranean flavours, French cooking, barbecue dishes, marinades and homemade sauces.

Use it with fresh tomatoes, dried tomatoes, stuffed tomatoes, tomato sauce, ratatouille, salade niçoise, grilled fish, game, poultry, casseroles, tagines and roasted vegetables. It also works beautifully in homemade herb oils, vinaigrettes and marinades. For a simple Mediterranean marinade, combine thyme with onion, olive oil, citrus zest or kaffir lime and use it with grilled meat, fish or vegetables.

Product attributes

AttributeValue
Product typeDried herb
HerbThyme
Net content20 g
Volume50 ml
Gross weight80 g
Country of originFrance
BrandCompagnie Française des Poivres et Epices
SKUWHE152
EAN3760306540361
Best forMediterranean cooking, tomato dishes, grilled fish, grilled meat, poultry, stews, casseroles, tagines, marinades, oils and vinaigrettes
Flavour profileAromatic, herbal, earthy, warm, Mediterranean
StorageStore in a cool, dry place away from direct sunlight

Brand

Compagnie Française des Poivres et Epices

Compagnie Française des Poivres et Epices is a French specialist in exceptional peppers, spices, chillies, salts and aromatic ingredients sourced from carefully selected producers around the world.

Born in Paris from a passion for gastronomy and a deep knowledge of spices, the company focuses on discovering distinctive varieties with character, provenance and outstanding aromatic qualities. Its range extends far beyond everyday black pepper, introducing food lovers to remarkable peppers, berries and spices from different culinary regions of the world.

Exceptional peppers and spices from around the world

One of the defining qualities of Compagnie Française des Poivres et Epices is its approach to sourcing. The company works directly with plantations and producers and places particular importance on traceability, harvest quality and careful selection.

Peppercorns are hand-picked and sorted, while products are selected from recent harvests rather than undergoing prolonged storage or being mixed with ingredients from different origins. This approach helps preserve the distinctive aromas and flavours associated with individual varieties and terroirs.

The collection includes everything from classic and rare peppers to chilli peppers, Ceylon cinnamon, cardamom, nutmeg, aromatic herbs, spice blends, curries and speciality salts.

Quality, traceability and responsible sourcing

Compagnie Française des Poivres et Epices combines its focus on flavour with an environmentally conscious approach. The company uses reusable packaging and states that the majority of its peppers and spices are certified organic by organisations including Ecocert. It also maintains direct relationships with producers and plantations across more than 30 countries.

For cooks who enjoy exploring ingredients beyond ordinary supermarket spices, the brand offers an opportunity to discover how the origin, variety and harvest of pepper and spices can influence their aroma and flavour.

At Leaf & Spice, we selected Compagnie Française des Poivres et Epices for customers looking for distinctive ingredients, premium peppers and spices capable of bringing new depth and character to everyday cooking.

Official website: www.compagniedespoivres.com