Description
A Warm Organic Black Tea for Cosy Moments
Bring warmth and fragrance to your tea ritual with Tatasse O Christmas Tree Organic Black Tea, a beautifully aromatic loose-leaf blend combining bold black tea with cinnamon, mandarin and tonka bean.
The blend begins with black teas originating from China, India and Sri Lanka, creating a rich and structured base capable of carrying the generous spices and citrus flavours without becoming overwhelmed.
Cinnamon contributes an unmistakably warming character, while mandarin peel and mandarin oil introduce a fresh, lightly sweet citrus note. Tonka bean completes the blend with a smooth aromatic character reminiscent of vanilla, almond and caramel.
The result is a rich yet balanced black tea that feels particularly suited to autumn and winter but is delicious whenever you want a comforting, aromatic cup.
Cinnamon, Mandarin & Tonka Bean
What makes O Christmas Tree particularly distinctive is its combination of three complementary flavours.
Cinnamon provides warmth and gentle spice.
Mandarin introduces a brighter citrus element that lifts the deeper black tea flavours.
Tonka bean adds round, dessert-like aromatic notes that complement both the cinnamon and citrus.
Together they create a complex but approachable tea that works beautifully as an alternative to traditional spiced black tea or classic Christmas tea blends.
Made with Organic Ingredients
The tea is made using organically cultivated tea and botanical ingredients, including black tea, cinnamon, mandarin peel and tonka bean.
Its tea base combines several renowned black-tea origins:
This combination creates a full-bodied infusion with enough depth to balance the fruit and spices.
Perfect for Autumn and Winter
Although it can be enjoyed throughout the year, O Christmas Tree is particularly well suited to cooler weather.
Enjoy it:
- with breakfast
- during an afternoon tea break
- after a winter walk
- beside the fireplace
- during Christmas gatherings
- with biscuits and pastries
- alongside chocolate desserts
- as an alternative to mulled drinks
- as part of a festive tea selection
Its attractive metal tin also makes it a lovely small present for tea lovers during the Christmas season.
How to Prepare O Christmas Tree Black Tea
For the best flavour:
Tea: 2.5 g
Water: 200 ml
Water temperature: 100°C
Brewing time: 3–5 minutes
Use freshly boiled water and allow the loose tea leaves enough space to expand during infusion.
For a smoother cup, begin with approximately three minutes. For a deeper and more intense black-tea character, allow the tea to infuse closer to five minutes.
A 100 g tin provides approximately 40 servings when prepared using 2.5 g of tea per cup.
Ingredients
Blend of black tea* (China), Assam black tea* (India), cinnamon* (22.9%), lemongrass, natural Bourbon vanilla flavour, Ceylon black tea* (Sri Lanka), mandarin peel* (1%), tonka bean* (1%), mandarin oil*, marigold flowers*.
*From controlled organic cultivation.
