Description
Garlic flavour, ready when you need it
BAM Dried Garlic Powder is a useful cupboard staple for cooks who enjoy the flavour of garlic and want it ready to measure straight into a dish. The powder has a slightly sweet character with a pleasant pungent edge, bringing depth to simple meals without peeling or chopping fresh cloves.
This 100 g canister fits naturally into everyday cooking, from a pot of vegetable soup to a sauce for chicken or steak. Pair it with onion for a familiar savoury base, or combine it with your favourite herbs and spices to create a seasoning that suits the meal.
Ideas for your kitchen
- Stir into soups, stews and tomato sauces for an extra layer of garlic flavour.
- Whisk into a salad dressing or yoghurt dip, tasting as you go.
- Combine with oil and herbs to season potato wedges or roasted vegetables.
- Mix into softened butter and spread over bread before toasting.
- Add to a marinade for chicken, vegetables or tofu.
For a simple garlic paste, mix a little powder with water before stirring it into a sauce. This is a practical way to disperse the seasoning when you want garlic throughout the dish.
How much to use
BAM’s suggested substitution is one teaspoon of garlic powder for one clove of fresh garlic. Treat this as the manufacturer’s guide for this product and adjust to your recipe and preferred strength. For dressings and dips, begin with a little, mix thoroughly and taste before adding more.
Ingredients and dietary information
Ingredients: Dried garlic powder.
Gluten-free and suitable for vegans.
Contents and storage
Contains one canister with 100 g of dried garlic powder. Store in the original container in a dry, dark place at 15–25°C. Keep away from direct sunlight, do not allow the storage temperature to exceed 25°C and avoid refrigeration.
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