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Mabura Organic Purple Mint Tea – Peppermint & Hibiscus, 50 g

Original price was: 13,90 €.Current price is: 12,90 €.

Experience a colourful and refreshing organic herbal infusion made with peppermint, hibiscus flowers and aromatic bee balm. Mabura Organic Purple Mint Tea combines cooling mint with pleasantly tart, floral notes and produces a beautiful ruby-purple cup.

Naturally caffeine-free and suitable for enjoying hot or as a refreshing homemade iced tea. Supplied in an attractive resealable 50 g metal tin.

Description

A refreshing organic mint and hibiscus herbal tea

Mabura Organic Purple Mint Tea is a vibrant loose-leaf herbal infusion that brings together the cooling freshness of peppermint, the fruity tartness of hibiscus flowers and the delicate floral character of bee balm.

The blend produces an intense ruby-purple infusion with a refreshing aroma and a balanced flavour. Peppermint creates a clean, cooling finish, while hibiscus adds a pleasantly fruity acidity. Bee balm completes the blend with a soft aromatic and floral note.

Enjoy it as a warming herbal tea during the colder months or prepare it as a colourful caffeine-free iced tea for summer. Its attractive presentation and reusable metal tin also make it an excellent small gift for tea lovers.

Why you will love it

  • Made with certified organic ingredients
  • Refreshing peppermint and hibiscus flavour
  • Naturally caffeine-free
  • Suitable for hot tea and homemade iced tea
  • Produces a beautiful ruby-purple infusion
  • Loose-leaf tea for a fuller aroma
  • Made in Austria
  • Presented in a resealable metal tin

Flavour profile

The first aroma is fresh, cooling and distinctly minty. Hibiscus adds a fruity, lightly tart character, while bee balm contributes a delicate floral and aromatic finish.

The resulting tea is refreshing rather than overly sweet, making it suitable for drinking without sugar. A small amount of honey can be added for a softer taste, while lemon emphasises the refreshing character of the blend.

How to prepare hot Purple Mint Tea

  1. Add approximately 1–2 teaspoons of loose tea to a cup or tea infuser.
  2. Pour over approximately 250 ml of freshly boiled water.
  3. Steep for 5–8 minutes.
  4. Remove the tea leaves and enjoy.

Use a slightly longer steeping time for a stronger hibiscus flavour or a shorter steeping time for a lighter, more mint-forward cup.

How to prepare it as iced tea

Use approximately twice the normal amount of tea and brew it with freshly boiled water for 6–8 minutes. Allow the tea to cool before serving it over plenty of ice.

Add fresh lemon, lime, mint leaves or a small amount of honey if desired. The bright purple-red colour makes this blend particularly attractive when served in a clear glass or glass pitcher.

Ingredients

Organic peppermint, organic hibiscus flowers and organic bee balm.

All ingredients are sourced from controlled organic cultivation.

Storage instructions

Store tightly closed in a cool, dry and dark place. Keep away from direct sunlight, moisture, steam and strongly aromatic foods.

Product details

  • Brand: Mabura
  • Product name: Minze Purpur Tee BIO
  • Product type: Organic loose-leaf herbal tea
  • Tea style: Peppermint, hibiscus and bee balm blend
  • Flavour: Fresh, minty, floral and lightly tart
  • Caffeine: Naturally caffeine-free
  • Net weight: 50 g
  • Preparation: Hot tea or iced tea
  • Country of origin: Austria
  • Packaging: Resealable metal tin

Brand

Mabura

Mabura brings together organic ingredients, creative flavour combinations and a deep respect for nature.

Founded in Austria in 2017, Mabura Naturmanufaktur specialises in high-quality organic foods made without artificial additives. Its range includes aromatic single spices, distinctive spice blends, seasoning salts, BBQ seasonings, teas and other natural specialities.

Natural flavour with an Austrian character

Mabura's approach starts with carefully selected organic ingredients. The brand focuses on natural flavours and recipes designed to make everyday cooking more interesting, whether you are seasoning vegetables, meat and fish, preparing pasta, adding character to soups or experimenting at the barbecue.

Its spice blends combine ingredients and culinary inspiration from around the world, including aromatic herbs, chillies, coriander, paprika and other carefully selected spices. Mabura develops its own recipes with an emphasis on intense flavour and natural ingredients without unnecessary additives.

The collection ranges from versatile everyday seasonings to specialised blends for poultry, steak, vegetables, fish and BBQ dishes, alongside pure herbs and spices and creative seasoned salts.

Organic by philosophy

For Mabura, organic production is a central part of the brand philosophy. The company states that its ingredients come from controlled organic cultivation and that its products are made without artificial additives.

Sustainability also plays an important role. Mabura uses plastic-free packaging and CO₂-neutral shipping through Austrian Post. Its production facility was created by transforming an existing old barn at the foot of Hochosterwitz Castle in Carinthia, rather than constructing a completely new building.

The result is a brand that combines organic ingredients, imaginative recipes and Austrian craftsmanship with a modern approach to responsible food production.

Discover our selection of Mabura spices and seasonings at Leaf & Spice and bring new aromas, colour and character to everyday cooking.

Official Mabura Website

Website: https://mabura.at/