Old-Fashioned Curry Spice Blend – 45 g

18,90 

A warm, aromatic French curry blend with balanced heat and deep, comforting spice notes. Less spicy than Madras curry, this old-fashioned curry is perfect for sauces, stews, vegetables, legumes, rice dishes, marinades, and dressings.

Description

Old-Fashioned Curry Spice Blend is a beautifully aromatic French curry mix designed for everyday cooking. It is less spicy than a classic Madras curry, making it a versatile choice for people who enjoy warm curry flavour without excessive heat.

The blend combines coriander, turmeric, fenugreek, cumin, fennel, hot chili, garlic, mustard, onion, shallot, bay leaf, and salt. The result is a rounded, savoury curry profile with gentle warmth, aromatic depth, and a comforting flavour that works well in both quick meals and slow-cooked dishes.

Use it in creamy sauces, vegetable stews, rice dishes, lentils, chickpeas, bean recipes, marinades, salad dressings, and plant-based meals. It is especially useful when you want to add curry character to a dish without making it too hot.

Product attributes

Brand: Compagnie Française des Poivres et Epices
Product type: Curry spice blend / dried spice mix
Net weight: 45 g
Packaged weight: 110 g
Origin: France
Made in: France
Flavour profile: Warm, aromatic, savoury, mildly spicy
Heat level: Mild to medium
Best for: Sauces, stews, vegetables, legumes, rice dishes, marinades, dressings
Ingredients: Coriander, turmeric, salt, fenugreek, cumin, fennel, hot chili, garlic, mustard, onion, shallot, bay leaf
Allergen note: Contains mustard
Storage: Store in a cool, dry place away from direct sunlight

Brand

Compagnie Française des Poivres et Epices

Compagnie Française des Poivres et Epices is a French specialist in exceptional peppers, spices, chillies, salts and aromatic ingredients sourced from carefully selected producers around the world.

Born in Paris from a passion for gastronomy and a deep knowledge of spices, the company focuses on discovering distinctive varieties with character, provenance and outstanding aromatic qualities. Its range extends far beyond everyday black pepper, introducing food lovers to remarkable peppers, berries and spices from different culinary regions of the world.

Exceptional peppers and spices from around the world

One of the defining qualities of Compagnie Française des Poivres et Epices is its approach to sourcing. The company works directly with plantations and producers and places particular importance on traceability, harvest quality and careful selection.

Peppercorns are hand-picked and sorted, while products are selected from recent harvests rather than undergoing prolonged storage or being mixed with ingredients from different origins. This approach helps preserve the distinctive aromas and flavours associated with individual varieties and terroirs.

The collection includes everything from classic and rare peppers to chilli peppers, Ceylon cinnamon, cardamom, nutmeg, aromatic herbs, spice blends, curries and speciality salts.

Quality, traceability and responsible sourcing

Compagnie Française des Poivres et Epices combines its focus on flavour with an environmentally conscious approach. The company uses reusable packaging and states that the majority of its peppers and spices are certified organic by organisations including Ecocert. It also maintains direct relationships with producers and plantations across more than 30 countries.

For cooks who enjoy exploring ingredients beyond ordinary supermarket spices, the brand offers an opportunity to discover how the origin, variety and harvest of pepper and spices can influence their aroma and flavour.

At Leaf & Spice, we selected Compagnie Française des Poivres et Epices for customers looking for distinctive ingredients, premium peppers and spices capable of bringing new depth and character to everyday cooking.

Official website: www.compagniedespoivres.com