Description
Organic green tea with raspberry and soft floral notes
Organic Violet Raspberry Green Tea is a beautifully balanced loose leaf tea for anyone who enjoys fruity green tea with a gentle floral touch. It combines the freshness of green tea with the sweet-tangy taste of whole raspberries and the delicate softness of mallow flowers.
This blend is made with Sencha green tea, Pai Mu Tan white tea, White Monkey green tea, whole raspberries and mallow flowers. The result is a fragrant, elegant tea with red-fruit character, light floral notes and a smooth green tea base. The supplier recommends steeping it for 3 minutes at 70–80°C.
Why you’ll love it
This tea is a lovely choice when you want something lighter than black tea but more aromatic than a simple green tea. The raspberry brings a bright fruity taste, while the floral notes make the blend feel softer and more refined.
It works especially well as an afternoon tea, a gentle morning cup or a naturally flavourful iced tea in warmer weather.
Taste profile
Expect a fresh green tea base, sweet raspberry aroma, gentle tanginess and a soft floral finish. It is fruity without feeling heavy, floral without being overpowering, and smooth enough for everyday drinking.
How to prepare
Use fresh, filtered water and allow it to cool slightly after boiling.
Recommended brewing:
Water temperature: 70–80°C
Steeping time: 3 minutes
Tea amount: approx. 2 g per 200 ml cup
For iced tea, brew slightly stronger, allow to cool, then serve over ice with fresh raspberries, mint or a slice of lemon.
Perfect for
- Fruity green tea lovers
- Fans of raspberry tea
- Afternoon tea moments
- Light morning tea
- Homemade iced tea
- Gift sets and premium tea bundles
Ingredients
Sencha green tea, Pai Mu Tan white tea, White Monkey green tea, whole raspberries, mallow flowers.
