Description
A fresh garlic and lemon herb salt for everyday cooking
Add a bright, aromatic finish to your favourite dishes with Mabura Organic Garlic & Lemon Herb Salt. This versatile seasoning combines natural spring salt with aromatic garlic, a refreshing lemon note and carefully selected organic herbs.
The result is a balanced blend that tastes savoury, fresh and gently citrusy. Garlic provides depth, while the lemon note lifts the overall flavour and makes the seasoning particularly suitable for lighter dishes, Mediterranean recipes and grilled food.
One seasoning for many different dishes
Mabura Garlic & Lemon Herb Salt can be used while cooking or sprinkled over food immediately before serving. It is an easy way to add several complementary flavours with one spoonful.
It works especially well with:
- Fresh tomato, cucumber and green salads
- Pasta and pasta salads
- Grilled vegetables
- Roasted potatoes
- Fish and seafood
- Chicken and turkey
- Courgettes, aubergines and peppers
- Rice, couscous and bulgur
- Yoghurt-based dips
- Herb butter
- Flatbread and focaccia
- Mediterranean sauces and marinades
The producer particularly recommends the blend for salads, pasta and grilled dishes.
Fresh, savoury and gently citrusy
Unlike ordinary garlic salt, this organic seasoning brings together several flavour elements. Natural salt forms the base, garlic adds a rich savoury character, herbs provide an aromatic finish, and the lemon note adds freshness.
This makes it an excellent choice for dishes that need more flavour without becoming overly heavy or spicy. It can also help balance foods containing olive oil, butter, yoghurt or cream.
How to use garlic and lemon herb salt
Sprinkle a small amount over food and add more according to taste. Because this blend already contains salt, taste the dish before adding additional table salt.
For marinades, mix it with olive oil and a little fresh lemon juice. For a simple dip, stir it into Greek yoghurt, crème fraîche or sour cream and leave it for approximately ten minutes so the herbs can release their aroma.
You can also mix it with softened butter to create a quick garlic and lemon herb butter for grilled vegetables, baked potatoes, fish or warm bread.
Organic seasoning made in Austria
Mabura is an Austrian producer specialising in organic spices, seasoning blends and gourmet salts. This Garlic & Lemon Herb Salt is manufactured in Austria and supplied in a reusable glass jar that helps protect the blend from moisture and outside aromas.
Storage instructions
Keep the jar tightly closed and store it in a cool, dry and dark place. Avoid holding the open jar directly over steaming food, as moisture can cause the salt and herbs to clump.
Always use a clean, dry spoon.
