Description
An easy way to enjoy matcha latte at home
Create a café-style matcha latte in just a few moments with Atelier Marta Organic Matcha Latte. This finely milled instant drink blend combines high-quality Japanese matcha with coconut blossom sugar, giving the drink a naturally balanced sweetness and a smooth finish.
Unlike pure matcha powder, this blend is already lightly sweetened. You do not need to add sugar, syrup or another sweetener unless you prefer a sweeter drink. It is an excellent choice for anyone who enjoys matcha but finds traditional matcha too intense or bitter.
The flavour is fresh and vegetal with delicate umami notes and a gentle sweetness from coconut blossom sugar. Pair it with oat, almond, soy or dairy milk to create a creamy matcha latte that can be served either hot or iced.
A convenient alternative to coffee
Matcha naturally contains caffeine, making this latte blend a popular choice for morning routines, afternoon breaks and moments when you want a warm or refreshing drink.
Because the powder dissolves easily, you do not need specialist matcha equipment. A spoon, small whisk or handheld milk frother is enough to create a smooth drink at home or at work.
How to prepare a hot matcha latte
- Add approximately one teaspoon or 5 g of Matcha Latte powder to a cup.
- Pour in a small amount of warm water and mix until smooth.
- Add approximately 200 ml of warm dairy or plant-based milk.
- Stir or froth until creamy.
- Taste and adjust the quantity according to your preference.
For the best flavour, avoid using boiling water directly on the matcha.
How to prepare an iced matcha latte
- Add approximately one teaspoon or 5 g of powder to a glass.
- Mix with a small amount of warm water until smooth.
- Fill the glass with ice.
- Add approximately 200 ml of cold dairy or plant-based milk.
- Stir well and serve immediately.
For an extra-creamy drink, prepare it in a cocktail shaker or mix it with a handheld milk frother before pouring it over ice.
More ways to use it
Atelier Marta Matcha Latte can also be added to:
- Smoothies and breakfast shakes
- Overnight oats and porridge
- Yoghurt bowls
- Pancake and waffle mixtures
- Cakes, cookies and muffins
- Homemade matcha ice cream
- Chia pudding
- Energy balls and desserts
Its pre-sweetened formula makes it especially convenient for recipes where you want both matcha flavour and gentle sweetness.
Ingredients
Organic matcha and organic coconut blossom sugar.
One European retailer lists the blend as approximately 60% organic matcha and 40% organic coconut blossom sugar. Always use the ingredient order and percentages printed on the delivered packaging as the final legally binding product information.
Important information
This is a sweetened matcha latte preparation and not pure ceremonial matcha. It naturally contains caffeine from green tea.
