Description
Traditional soup flavour made simple
Mabura Organic Vegetable Soup Seasoning brings the comforting flavour of homemade soup to your kitchen without the need to prepare a stock from scratch.
The seasoning combines natural spring salt with organic carrots, leek, celery, parsley root, tomatoes and aromatic garden herbs. The result is a convenient and versatile vegetable seasoning that can be stirred into hot water or added directly to soups, stews, sauces and other savoury recipes.
Mabura describes the product as containing 75% fresh organic vegetables. It is entirely plant-based and made without artificial additives, flavour enhancers or yeast.
Five practical 230 g jars
This value box contains:
5 × 230 g jars
Total net weight: 1.15 kg
The five-pack is a practical choice for households that cook regularly, as well as for customers who want to share the jars with family or use them as part of a food gift.
Each jar can be stored separately and opened only when needed.
How to use Mabura soup seasoning
For a quick vegetable soup:
- Add approximately one teaspoon of seasoning to a cup, bowl or soup plate.
- Pour over hot water.
- Stir thoroughly.
- Taste and add more seasoning when needed.
You can enjoy the soup as it is or add noodles, rice, dumplings, vegetables, meatballs or fresh herbs.
The seasoning can also be used as a convenient alternative to conventional stock powder or stock cubes.
More than just soup seasoning
Mabura Organic Vegetable Soup Seasoning can be used to add savoury vegetable flavour to a wide variety of meals.
Use it in:
- Vegetable soup
- Chicken soup
- Noodle soup
- Bean and lentil soup
- Potato soup
- Pumpkin soup
- Vegetable stews
- Risotto
- Rice dishes
- Pasta sauces
- Gravies
- Casseroles
- Roasted vegetables
- Mashed potatoes
- Marinades
- Homemade salad dressings
Because the mixture already contains salt, taste the dish before adding any additional salt.
Made with organic vegetables and herbs
The recipe contains a simple mixture of natural salt, vegetables and herbs. It does not rely on artificial flavour enhancers to create its savoury flavour.
The ingredients include carrots, leek, celery, parsley root, tomatoes, parsley, lovage and chives from controlled organic cultivation.
Vegan and free from unnecessary additives
This soup seasoning is suitable for customers looking for a plant-based alternative to meat-based stock products.
It is:
- Vegan
- Made with organic vegetables
- Free from artificial additives
- Free from flavour enhancers
- Free from yeast
- Made without meat or animal-derived ingredients
Ingredients
Ingredients: uniodised natural spring salt, carrots*, leek*, celery*, parsley root*, tomatoes*, parsley*, lovage*, chives*.
*From controlled organic cultivation.
Allergen information: Contains celery.
Storage instructions
Store unopened jars in a cool, dry place away from direct sunlight and sources of heat.
After opening, keep refrigerated and close the lid securely after every use. Always use a clean, dry spoon when removing seasoning from the jar.
Nutritional information
The manufacturer provides the following average nutritional values for 100 g of prepared soup:
| Nutritional value | Per 100 g prepared soup |
|---|---|
| Energy | 6.15 kJ / 1.25 kcal |
| Fat | 0.01 g |
| Of which saturated fat | 0.00 g |
| Carbohydrates | 0.17 g |
| Of which sugars | 0.14 g |
| Protein | 0.06 g |
| Salt | 1.32 g |
The stated nutritional information relates to prepared soup rather than the concentrated seasoning directly.
